BACON WRAPPED ASPARAGUS RECIPE

1 bunch asparagus around 15

3 Tbsp olive oil

1 Tsp garlic powder

Salt and pepper to taste

7 to 8 bacon strips cut half lengthwise

2 Tbsp honey

1 Tbsp soy sauce

¼ Tsp oregano

¼ Tsp onion powder

3 Tbsp parmesan cheese grated

Equipment

baking sheet

pastry brush

mixing bowl

cutting board

Preheat oven to 400 degrees. Trim the bottom ends of asparagus. In a bowl combine olive oil, half the garlic powder and salt and pepper. Toss the asparagus in the oil mix.
Wrap a small bunch of asparagus -between 2 and 3 - with bacon. Place in a baking pan.
In a small bowl combine honey, soy sauce, orenago, onion powder and the remaining garlic powder. Brush the asparagus with the glaze. Sprinkle with parmesan cheese.
Take to the oven and bake for 25 minutes or until done.

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